Xanterra Leisure Holding, LLC

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Kitchen Steward (Night Shift)

Kitchen Steward (Night Shift)

Requisition ID 
2014-4626
Job Locations 
US-UT-SPRINGDALE
Posted Date 
12/5/2017
Category 
Food and Beverage

More information about this job

Overview

Responsible for compliance to all sanitation requirements for dish room, pot room, and general kitchen area.

Responsibilities

  • Follow all policy, procedures and service standards.
  • Knowledge of all sanitation requirements for dish room, pot room, and general kitchen area.
  • Working knowledge of all ware washing equipment and chemicals.
  • Maintain appearance and uniform standards.
  • Maintain cleanliness of all assigned areas.  Ensures work areas are orderly.
  • Complete assigned duties within each shift.
  • Develop and maintain positive communication and teamwork with all co-workers and supervisors.

Qualifications

  • Ability to communicate effectively with supervisors and line employees.
  • Ability to absorb large amounts of information quickly.
  • Ability to maintain good, safe sanitary work practices.
  • Ability to read and understand Safety Data Sheets.
  • Must be able to stand for long periods of time, approximately 8 hours.
  • Must be able to work in hot environments for long periods of time, approximately 8 hours.
  • Must be able to walk for long periods of time.
  • Must be able to lift and carry a minimum of 50 pounds.
  • Must be able to bend, stretch, and reach for extended periods of time.

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