Xanterra Leisure Holding, LLC

  • Summer 2018 Food and Beverage Management-Yellowstone National Park, WY

    Job Locations US-WY-YELLOWSTONE
    Posted Date 1 week ago(6/15/2018 2:22 PM)
    Requisition ID
    Food and Beverage
  • Overview


    Bison ND

    Now hiring Food & Beverage Managers at Yellowstone National Park Lodges!


    We operate 31 restaurants within the park that range from fast casual to fine dining. Each of these operations functions at high volume levels in order to accommodate the millions of visitors the park sees annually. Our parent company, Xanterra Travel Collection, strives to use local and/or organic ingredients whenever possible, for both guest and employee meals. 


    Food & Beverage managers are responsible for the oversight of all operations within their designated restaurant to ensure that staffing levels, budget, and guest and employee satisfaction are all meeting or exceeding expectations.  


    Candidates interested in Food & Beverage management positions in Yellowstone are drawn to the unique opportunity to work in the world’s first national park and should be enthusiastic about Xanterra’s sustainability initiatives and mission to provide ‘legendary hospitality with a softer footprint’. Our managers are not only highly knowledgeable of the menu and operations at their own location, but play an integral role in continuing the daily operation of our park.


    The Details

    We have immediate openings available for the 2018 season. Ideally, you will be available to work a full season (now through October 2018). If living, working, and exploring in Yellowstone sounds intriguing and exciting to you, please read on.

    • Start Date: ASAP
    • Employment Type: Full Time, Seasonal 
    • Schedule: Varies – 40+ hours per week.
    • Perks include:
      • Low-cost housing (dormitory style) and meals (cafeteria style) provided
      • Wi-Fi (limited bandwidth) provided
      • Free Employee Recreation Program (hiking, biking, photography, camping, wildlife watching, educational programs, film series, sports competitions, and more!)
      • Exclusive discounts in and around Yellowstone
      • Living in the world’s first National Park

    Live. Work. Explore. Yellowstone National Park Is Naturally Different


    What We Are Looking For

    At Yellowstone National Park Lodges, we depend on our managers to help guests find their ultimate Yellowstone experience—all while working to protect and preserve the park for future generations. No matter what your job is, you will be a proud steward of the park. You will play an essential role in providing warm and friendly hospitality to all our guests.


    What You Are Looking For

    • Are you interested in working, living, and being an ambassador in Yellowstone National Park?
    • Are you looking to make friends with people from all over the world?
    • Do you have a positive attitude and solid work ethic?
    • Do you thrive in a fast-paced, exciting work environment?
    • Are you seeking upward mobility and growth opportunities?
    • Are you looking to gain experience in tourism & hospitality operations, specifically food & beverage?
    • Are you enthusiastic about Xanterra’s sustainability initiatives?

    If you answered, “Yes” to these questions, a Food & Beverage Manager job in Yellowstone is ideal for you!


    What We Believe

    At Yellowstone National Park Lodges, we are a welcoming community who work hard, share a passion for the environment, and enjoy creating memorable experiences for our guests. We are the primary concessionaire in Yellowstone National Park. As part of the Xanterra Travel Collection family, we embrace a “naturally different” lifestyle that allows you to live, work, and explore one of the most beautiful places on earth. We are a company based on values that reflect an environmental ethic and social conscience – for the long-term. “Our Softer Footprint” focuses on how we reduce our environmental impact through our comprehensive environmental initiatives. Our business practices exemplify environmental stewardship, and a desire to protect and preserve our public lands. 


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