Xanterra Leisure Holding, LLC

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Seasonal '17- '18 Bartender

Seasonal '17- '18 Bartender

Requisition ID 
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Posted Date 
Food and Beverage

More information about this job


Provide courteous, efficient beverage service to guests while maintaining proper pour control and alcohol awareness.


  • Fully understand and support Xanterra Mission Statement and Core Values. 
  • Provide prompt, efficient and courteous beverage service to guests ensuring proper mixology, portion control and content information to guests.
  • Practice full alcohol awareness as to the levels of guest alcohol consumption and make decision as to continued service and consumption.
  • When necessary courteously and discreetly (as possible) cut-off guests from further service and consumption of alcoholic beverages.
  • Strictly enforce ID compliance to ensure legal age requirements for service and consumption are met.
  • Make sure bar operation is set up and ready to open on time.
  • Make sure bar operation makes “last call” and stops serving at the proper time.
  • Order liquor following established procedure on a daily basis per shift assignment.
  • Provide dining room service bar to Food & Beverage Servers for beverage orders.
  • Maintain sanitation standards for the bar area.
  • Do side work for bar as assigned per shift including stocking of supplies.
  • Perform all cashier duties using the Aloha system including; ringing up sales collecting cash, credit card, or room charge; tracking Server sales; making shift deposit.
  • Handle all guest complaints to best of ability and circumstance as necessary.
  • Adhere to all safety and risk management policies.
  • Other duties as assigned.


  • .Must be at least 19 years of age to serve alcohol in the state of Arizona.
  • Must be able to successfully complete company sponsored alcohol awareness class and applies methods learned to guest situations.
  • Must be flexible to work days, evenings, weekends and holidays as scheduled.


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